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What's on at F&B@Sea
With over 50 vendors and sponsors, 20 cruise F&B expert speakers and a whole host of food, beverages, tastings, live demos, seminars, happy hours, activations and sundown soirées, there's a lot happening at the world's first, dedicated cruise F&B event.
Registration times
Mon 27 March: 2 PM - 4 PM
Tues 28 March: 10 AM - 5:30 PM
Wed 29 March: 10 AM - 6 PM
Event opening times
Tues 28 March: 12 PM - 5:30 PM
Wed 29 March: 11 AM - 6 PM
Test & taste the future of cruise F&B
Wine, Beer, Spirits & Sodas
- ABInBev beers
- Aperol Spritz
- Bacardi
- Campari Negroni
- Filthy Foods Bloody Marys
- G&I Spirit Group Cocktails
- Grans Old Fashioned Lemonade
- Heineken
- LARA Beverage fruit juices
- Lavazza coffee
- London Essence mixers
- Miami Alkaline Water
- Pernod Ricard Absolut Vodka
- Pernod Ricard Jamerson
- Remy Cointreau margaritas
- Remy Cointreau martinis
- Sazerac Devils River Bourbon
- Sazerac Wheatley Vodka
- Scotto Cellars Wines
- Tea Forté whole-leaf teas
- V'Toria Rhonda Vineyard Wines
- WEBB Banks wine selection
- XXI ready-to-drink martinis
Meat, Seafood & Plant-based
- BeLeaf plant-based proteins
- Frescobene Marinara Sauce
- Frescobene Sausage Ragu
- Highland Farms Salmon
- Mega Yeeros
- NewDay plant-based alternatives
- Philips Seafood
- R&D International Foods Lobster Tails
- Ushi Toro Australian Wagyu
Dairy, Dessert & Confectionary
- Astor luxury chocolate
- Dolce Amore gelato
- Dolce Amore sorbet
- Dole Soft Serve
- Frostline Soft Serve
- Golden Malted Waffles
- Mini Melts of America ice cream
- Niaddi Flan
- Prohibition Pops Bourbon Buck Pop
- Prohibition Pops Pink Lemonade Pop
- Sacramento Cookie Factory
- State Fair Mini Donuts
Grains, Spices, Breads & Other
- A L'Olivier olive oils
- A L'Olivier vinegars & condiments
- Aseptic Peruvian mango, passion fruit and ginger
- Bakels USA ingredients and solutions for bakers
- HausCraftBeer
- Menu Designs menu covers, table products, print, signage & more
- Oil Chef oil-saving device
- Parpan fresh breads
- Southern Barcode labelling systems & solutions
- Spice Society Pepper Puree Habanero
- Spice Society Pepper puree jalapeño
- Virginia Artesian Bottling Company
- WonderWorks Turnkey Food & Equipment Program
Schedule at a glance
Tuesday 28 March 2023
12:30 - 1:30 PM | Seminar
State of the Cruise F&B Industry Keynote
1:30-2:15 PM | Lunch
Sponsored by Heineken
2:15 - 2:45 PM | Seminar
Creating Authentic, Local Experiences Onshore
2:50 – 3:30 PM | Live Cooking Demo
Conscious, Sustainable, Delectable: The Vegan Value Add with Ellen Kanner
4:00 - 4:40 PM | Seminar
The Intricacies of Responsible Sourcing
4:30 - 5:30 PM | Happy Hour
Happy Hour – Sponsored by Pernod Ricard
6:00 - 8:00 PM | Welcome Reception
Seatrade Cruise Global Welcome Reception
Wednesday 29 March 2023
11:30 AM - 12:30 PM | Welcome Brunch
Sponsored by Aperol Spritz
12:00 - 12:30 PM | Seminar
A Look at Chef-Driven F&B Programs at Sea
12:35 - 1:30 PM | Seminar
The Art of Immersive Experiences: Cocktail Theater with Rob Floyd
1:30 - 2:00 PM | Seminar
Taste Beverage Trends
2:00 - 2:45 PM | Bar Demo
Bar Demo by Webb Banks
2:00 - 2:45 PM | Remy Opulence Experience (invite only)
Rémy Cointreau
3:00 - 3:30 PM | Seminar
Creating Unforgettable Experiences to Delight the Senses
3:30 - 4:10 PM | Seminar
Cruise Line Supplier 101
5:20 - 6:00 PM | Bar Demo
Bar Demo by Remy Cointreau
6:00 - 8:00 PM | Sundown Soiree
Sponsored by Heineken, Campari Group, & Maybery-Webb Creative Inc.
Bacardi speakeasy experience
Immerse yourself in the world of Bacardi as we showcase their diverse and delicious range of brands in a unique speakeasy environment. Join your cruise colleagues and indulge in the very best cocktails Bacardi have to offer.
Table bookings are available on both the 28 & 29 March at F&B@Sea (pre-booking is essential).
Vendors, seminars & speakers
Vendors
You'll find over 50 suppliers showcasing everything F&B, from meat, seafood, dairy, grains and plant-based alternatives to cocktails, cookware, menus, equipment and more.
Programme
Uncover what’s new and trending in F&B, from the future of sustainability to managing your supply chain and how to deliver unique, unforgettable guest experiences.
Speakers
Say hello to our F&B@Sea 2023 expert speaker line-up, bringing you a handpicked selection of the world's preeminent F&B and passenger experience professionals.
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